Grunds Worcestershire Sauce 150ml

Grunds Worcestershire Sauce — The Umami Bomb in a Bottle

Not all Worcestershire sauces are created equal. Grunds is the Aussie-made version that punches above its weight — sweet, savoury, and with just enough spice to make your taste buds sit up and pay attention.

Built on a base of vinegar, plums, garlic, ginger, and chilli, this is the kind of sauce that transforms a good dish into a great one. Use it in the pan, in the marinade, or straight from the bottle at the table.

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 What It's Made For

• Chili con carne & beef stew — adds that deep, slow-cooked richness
• Steaks & burgers — the ultimate umami marinade base
• Oysters Kilpatrick — the classic Aussie pairing
• Bloody Mary & Caesar cocktails — the secret weapon behind every great brunch drink
• Finishing condiment — a few drops on anything savoury and you're done

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 Why Grunds?

• Gluten-free & vegan-friendly
• No artificial flavours or preservatives
• Aussie-made with real ingredients
• 150ml — the perfect size for your pantry or travel kit

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Ingredients

Vinegar, plums, sugar, garlic, ginger, chilli, spices.